Oatmeal Banana Chocolate Chip Cookies

These Oatmeal Banana Chocolate Chip Cookies are a delightful blend of ripe bananas, chewy oats, and gooey chocolate chips. They are perfect for a quick treat or a yummy snack, and theyre sure to be a hit with both kids and adults

Ingredients:

• 1 cup mashed ripe bananas
• 1 cup rolled oats
• 1/2 cup chocolate chips
• 1/4 cup unsalted butter, melted
• 1/4 cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 1/4 cups all-purpose flour

Instructions:

Warm your oven up to 350F 175C and put parchment paper on a baking sheet

Put the mashed bananas, melted butter, brown sugar, egg, and vanilla extract in a large bowl

Combine well

To the banana mix, add the baking soda, ground cinnamon, and salt

Mix everything together

Add the all-purpose flour and rolled oats slowly to the wet mixture

Stir until everything is well mixed in

The chocolate chips should be carefully mixed into the cookie dough

Using a spoon or cookie scoop, put dough on the baking sheet that has been prepared

Use the back of the spoon or your fingers to gently press down on each cookie

Put the cookies in an oven that is already hot and bake them for 10 to 12 minutes, or until the edges turn golden brown

After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way

Have fun with your tasty Oatmeal Banana Chocolate Chip Cookies