Big Mac Burger

Use this recipe to make your own tasty Big Mac at home It has two beef patties, special sauce, lettuce, cheese, pickles, onions, and sesame seeds on a sesame seed bun.

Ingredients:

• 2 beef patties
• 1 sesame seed bun
• 2 slices of American cheese
• 1/4 cup diced onions
• 1/4 cup shredded lettuce
• 2-3 dill pickle slices
• Special sauce
• Salt and pepper to taste

Instructions:

Warm up a pan or grill on the stove over medium-high heat

On both sides, season the beef patties with salt and pepper

For medium-rare, cook the patties for three to four minutes on each side

Either grill or toast the sesame seed bun while the food is cooking

First put the special sauce on the bottom bun

Then add the shredded lettuce, diced onions, a slice of cheese, the beef patty, the middle bun, pickles, the second beef patty, another slice of cheese, diced onions, shredded lettuce, and the top bun

Slowly press down on the burger to keep it together

Use foil or parchment paper to wrap the Big Mac so its easy to handle

Serve your homemade Big Mac right away and enjoy it